Approaching a friends door recently, I was amazed that they have yet to take down their #Christmas wreath. I must admit; it is in excellent condition and still brings a smile to my face, as the holiday season is a great time of year. The holidays bring out the best (in most!) and are a wonderful time of gathering around the dinner table with family and friends. Ah yes, the dinner table. The root of it all.
To be #thankful to fill not only our plates, but our bellies. To perhaps raise a glass to all that we’ve been given. Unfortunately around the holidays, I find that stress gets in the way through the day to day activities. A time where many forget to relax, savor, and enjoy.
Add in the financial pressure and stress, and the sudden treats with friends and family become, annoyances to endure and debts to repay. Alas, I’m here to remind you that treating yourself, and one another, in the holiday spirit does not have to break the bank! It should also extend well past through the holidays- to be honest- year round!
Restaurant Week is one of those ways to, “Elevate the Everyday,” twice a year. Going through photos of my four (4) dinners dined during Restaurant Week Summer 2012, I’m reminding myself- and YOU- to give ‘holiday style’- throughout 2013 and beyond. #Boston #Restaurant week is fast approaching beginning March 17th-22nd & March 24th-29th.*
Feel free to revisit my #RestaurantWeek #Boston tips #blog for some great information. Speaking of #tips please see the attached photos for Restaurant Week tipping etiquette!
Also enjoy this website Boston Restaurant Week as an excellent resource on who, what, where and when. (*Some restaurants are extending their RW menus on the Saturday March 23rd.)
Until then, keep finding ways to “Elevate The Everyday”